Product Details
Brand Name: GX
Certification: CE
Model Number: GX-200
Payment & Shipping Terms
Minimum Order Quantity: 1
Price: Negotiable
Packaging Details: Wooden Case
Delivery Time: 45 Days
Payment Terms: 30% Deposit,the 60% Paid Before Shipment
Supply Ability: 10 Units/month
Productname: |
Food Vacuum Freeze Dryer |
Dimension: |
Customized |
Weight: |
5,500Kg |
Freezing Method: |
Mechanical Refrigeration |
PLC System: |
Support English,Russia And Spanish |
Lead Time: |
45 Days |
Refrigeration System: |
Leybold Or Fusheng |
Installation Power: |
65KW |
Productname: |
Food Vacuum Freeze Dryer |
Dimension: |
Customized |
Weight: |
5,500Kg |
Freezing Method: |
Mechanical Refrigeration |
PLC System: |
Support English,Russia And Spanish |
Lead Time: |
45 Days |
Refrigeration System: |
Leybold Or Fusheng |
Installation Power: |
65KW |
One of the standout features of the Food Vacuum Freeze Dryer is its robust installation power of 65KW, which provides ample energy to maintain efficient and consistent freezing and drying cycles. This power capacity ensures that the machine operates smoothly even under heavy workload conditions, making it suitable for both small-scale and large-scale food processing operations. The powerful system supports a high degree of mechanical refrigeration, which is crucial for the freezing phase of the process, guaranteeing that the food is frozen rapidly and uniformly.
| Tray Number | 17 Or Custom |
| Dimension | Customized |
| Weight | 5,500Kg |
| Equip With | Prefreezing Function |
| Installation Power | 65KW |
| Material | SUS304 Stainless Steel |
| Refrigeration System | Leybold Or Fusheng |
| Vacuum Degree | ≤13Pa |
| Drying Method | Electric Heating + Silicon Transfer Heat |
| Lead Time | 45 Days |
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This Food vacuum freeze dryer is perfect for a variety of application occasions and scenarios. In the food industry, it is widely used to produce instant foods such as freeze-dried fruits, vegetables, coffee, dairy products, and ready-to-eat meals. Its prefreezing function and advanced mechanical refrigeration system, equipped with refrigeration units from trusted brands like Leybold or Fusheng, enable precise temperature control that preserves the texture and taste of delicate food items. This makes it invaluable for snack manufacturers, catering companies, and health food producers aiming to extend shelf life without compromising quality.
Small to medium enterprises benefit from the GX Food vacuum freeze dryer’s flexible supply ability of 10 units per month and negotiable pricing, allowing customized purchase plans with payment terms of a 30% deposit and 60% before shipment. Its compact design and user-friendly operation make it suitable for research institutions and startups focusing on product development and pilot-scale production. Overall, the GX-200 Food vacuum freeze dryer is an essential tool for anyone seeking high-efficiency, reliable freeze-drying technology across various food preservation and scientific research scenarios.
Our Food Vacuum Freeze Dryer is designed to provide efficient and reliable freeze-drying performance for a variety of food products. To ensure optimal operation and longevity of your equipment, please follow the recommended guidelines and maintenance procedures outlined below.
Installation and Setup: Ensure the unit is installed on a stable, level surface in a well-ventilated area. Connect the power supply according to the specifications in the user manual. Verify that all components are properly assembled before starting the machine.
Operating Instructions: Load the food items evenly on the trays to allow uniform freeze-drying. Select the appropriate program settings based on the type and quantity of food being processed. Monitor the process through the control panel and avoid opening the chamber during operation.
Maintenance and Cleaning: Regularly clean the chamber, trays, and door seals to prevent contamination and ensure efficient vacuum sealing. Defrost the condenser as needed to maintain performance. Check and replace filters periodically according to the maintenance schedule.
Troubleshooting: If the unit fails to start, check the power supply and ensure the door is securely closed. Unusual noises or vibrations may indicate loose components or an imbalance in the load. Refer to the troubleshooting section of the manual for detailed guidance on error codes and corrective actions.
Technical Support: For assistance with installation, operation, maintenance, or troubleshooting, please consult the user manual or our online resources. Our technical support team is available to help resolve any issues and provide expert advice to optimize your freeze-drying process.
Warranty and Service: The Food Vacuum Freeze Dryer comes with a limited warranty covering manufacturing defects and component failures. Regular maintenance and proper use are essential to maintain warranty coverage. For repair services or replacement parts, please follow the procedures outlined in the warranty documentation.
We are committed to providing high-quality products and support to ensure your satisfaction and success with our Food Vacuum Freeze Dryer. Please adhere to all safety instructions and operational guidelines to achieve the best results.