Product Details
Place of Origin: Guangdong
Brand Name: GX
Certification: CE
Model Number: GX-100
Payment & Shipping Terms
Minimum Order Quantity: 1
Price: negotiable
Packaging Details: wooden case
Delivery Time: 45 days
Payment Terms: 30% deposit,the 60% paid before shipment
Supply Ability: 10 units/month
Chamber Size: |
1350*1400*1200mm |
Control System: |
PLC Control |
Vacuum Degree: |
≤10Pa |
Freeze-drying Temperature: |
-30℃~80℃ |
Service: |
OEM/ODM |
Cooling Method: |
Air-Cooled Or Water-cooled |
Capacity: |
100kg/batch |
Material: |
Food-grade 304 Stainless Steel |
Chamber Size: |
1350*1400*1200mm |
Control System: |
PLC Control |
Vacuum Degree: |
≤10Pa |
Freeze-drying Temperature: |
-30℃~80℃ |
Service: |
OEM/ODM |
Cooling Method: |
Air-Cooled Or Water-cooled |
Capacity: |
100kg/batch |
Material: |
Food-grade 304 Stainless Steel |
The Food Vacuum Freeze Dryer is designed with user convenience in mind. Its intuitive controls and automated functions allow operators to set and monitor drying parameters effortlessly, reducing the need for manual intervention and minimizing the risk of errors. The durable construction and high-quality components ensure long-term reliability and low maintenance costs, making it a cost-effective solution for food preservation.
| Product Name | Food Vacuum Freeze Dryer |
| Dimension | 3800*1550*1850mm |
| Freeze-drying Temperature | -30℃~50℃ |
| Installation Power | 35KW |
| Control System | PLC Control |
| Refrigeration System | Leybold |
| Weight | 2600Kg |
| Voltage | 380V/50HZ/3PH, Customized |
| Warranty | 1 Year |
| Vacuum Pump | Baosi |
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The GX-100 model is suitable for research and development laboratories focusing on new food product innovations and high-value freeze-dried goods. The vacuum pumps, supplied by reputed brands Baosi, guarantee stable vacuum levels essential for the freeze-drying process, making it suitable for sensitive food materials requiring gentle dehydration.
Food vacuum freeze dryer GX-100 is also widely used in the food and biotechnology industries where freeze-drying of nutraceuticals, probiotics, and bioactive compounds is critical. Its precise control and reliable operation make it favorable for small to medium-scale production with a supply ability of 10 units per month.
Our Food Vacuum Freeze Dryer is designed to provide optimal performance and reliability for preserving the quality and nutritional value of your food products. For technical support and services, please refer to the following guidelines:
1. Installation Support: Ensure the machine is installed on a stable, level surface with adequate ventilation. Our support team can provide detailed installation instructions and troubleshooting assistance if needed.
2. Operation Guidance: Follow the user manual carefully for operating the freeze dryer. Proper loading, cycle selection, and maintenance are crucial for achieving the best freeze-drying results.
3. Maintenance Services: Regular maintenance is essential to prolong the life of your freeze dryer. This includes cleaning the chamber, checking vacuum seals, and inspecting the refrigeration system. We offer maintenance packages and can provide guidance on routine upkeep.
4. Spare Parts and Repairs: We supply genuine spare parts to ensure the continued efficiency of your equipment. In case of malfunction, our technicians are available to diagnose and repair the unit promptly.
5. Software Updates: If your freeze dryer includes software controls, we provide updates to enhance functionality and security. Check for updates periodically to keep your system up-to-date.
6. Training and Consultation: To maximize the benefits of your freeze dryer, we offer training sessions and consultation services on operation techniques, process optimization, and troubleshooting.
For detailed support, please refer to the product manual or visit our support website.