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Home > Products > Industrial Freeze Dryer > 100kg Batch Mango Freeze Dryer Machine Industrial Vacuum Freeze Drying Equipment for Mango Chunks

100kg Batch Mango Freeze Dryer Machine Industrial Vacuum Freeze Drying Equipment for Mango Chunks

Product Details

Place of Origin: Guangdong, China

Brand Name: Stayfresh

Certification: ISO 9001:2015, CE, FDA

Model Number: SF-100FD-304

Payment & Shipping Terms

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Highlight:

100kg mango freeze dryer machine

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industrial vacuum freeze drying equipment

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freeze dryer for mango chunks

Batch Capacity:
100kg
Tray Quantity:
10 Trays
Tray Size:
800mm * 600mm
Tray Temperature Range:
-45℃ To +60℃
Cold Trap Temperature:
≤ -55℃
Ultimate Vacuum:
≤ 15 Pa
Ice Condenser Capacity:
150kg / 24h
Material:
304 Stainless Steel
Control System:
PLC With 10-inch Touch Screen
Refrigeration Type:
Air Cooling
Heating Method:
Electric Heating
Power Supply:
380V / 50Hz / 3 Phase
Batch Capacity:
100kg
Tray Quantity:
10 Trays
Tray Size:
800mm * 600mm
Tray Temperature Range:
-45℃ To +60℃
Cold Trap Temperature:
≤ -55℃
Ultimate Vacuum:
≤ 15 Pa
Ice Condenser Capacity:
150kg / 24h
Material:
304 Stainless Steel
Control System:
PLC With 10-inch Touch Screen
Refrigeration Type:
Air Cooling
Heating Method:
Electric Heating
Power Supply:
380V / 50Hz / 3 Phase
100kg Batch Mango Freeze Dryer Machine Industrial Vacuum Freeze Drying Equipment for Mango Chunks

100kg Batch Mango Freeze Dryer Machine Industrial Vacuum Fre — SF-100FD-304

The SF-100FD-304 mango freeze dryer machine helps tropical fruit processors turn fresh mango into high-value freeze-dried chunks and powder. This industrial vacuum freeze drying equipment locks in the golden color, intense sweetness and fibrous texture of ripe mango for snack and ingredient markets.

🥭 Key Features

  • True Mango Flavor: Vacuum sublimation concentrates natural mango sugars and volatiles, delivering an intense, clean-tasting dried fruit product.
  • 100kg Batch Capacity: Ten stainless steel trays dry mango chunks, slices and puree sheets in commercial volumes for export processing.
  • Color-Stable Drying: Low-temperature process prevents browning and preserves the bright golden hue customers expect from premium mango.
  • PLC Drying Curves: Pre-set programs for ripe, high-moisture mango avoid sticky residue and ensure uniform crispness across every batch.
  • Hygienic Construction: 304 stainless steel chamber and trays meet food export hygiene requirements and simplify daily sanitation.
  • Versatile Output: Produce freeze-dried mango snacks, breakfast toppings, fruit powders and baby-food ingredients on one machine.

📋 Technical Specifications

Material304 Stainless Steel
Batch Capacity100kg
Tray Quantity10 Trays
Tray Size800mm * 600mm
Tray Temperature Range-45℃ to +60℃
Cold Trap Temperature≤ -55℃
Ultimate Vacuum≤ 15 Pa
Ice Condenser Capacity150kg / 24h
Control SystemPLC with 10-inch Touch Screen
Refrigeration TypeAir Cooling
Heating MethodElectric Heating
Power Supply380V / 50Hz / 3 Phase

🥭 Applications

  • Freeze-dried mango chunks and slices
  • Mango crisps for snack brands
  • Mango powder for smoothies and seasonings
  • Freeze-dried fruit for cereal and granola
  • Infant food fruit ingredients

✅ Quality Assurance

The mango freeze dryer ships with factory vacuum and temperature validation, ISO 9001:2015, CE and FDA compliance, plus remote process training and a 12-month warranty.

Request a quote for the 100kg mango freeze dryer machine and receive a tailored drying proposal for your mango processing volume.