100kg Batch Dairy Freeze Dryer Machine Industrial Vacuum Lyophilizer for Yogurt Probiotics Processing

100kg Batch Dairy Freeze Dryer Machine Industrial Vacuum Lyo — SF-100FD-304

The SF-100FD-304 dairy freeze dryer machine protects the most fragile dairy products. This industrial vacuum lyophilizer gently dries yogurt drops, probiotic cultures, kefir and cheese ingredients while safeguarding live bacteria, making it essential equipment for functional food and supplement producers working with 100kg batches.

🥛 Key Features

• Live Culture Protection: Optimized drying curves keep high survival rates of Lactobacillus and Bifidobacterium in yogurt and probiotic powders.
• 100kg Batch Processing: Large stainless steel trays dry yogurt drops, sour cream and cheese cubes in commercial volumes for ingredient and snack markets.
• Gentle Low-Temperature Drying: Prevents protein denaturation and fat oxidation in dairy, preserving creamy flavor and nutritional value.
• Hygienic 304 Stainless Steel: FDA-grade food contact surfaces meet dairy industry sanitation requirements and simplify CIP cleaning.
• Stable Shelf Life: Ultra-low residual moisture enables ambient storage of dairy ingredients and probiotic products for months.
• PLC Controlled Freeze Drying: Multi-stage recipe control delivers the precise thermal profile dairy and culture products require.

📋 Technical Specifications

🥛 Applications

• Yogurt drops and yogurt-coated snacks
• Probiotic culture and starter preservation
• Cheese, kefir and sour cream ingredients
• Milk powder and infant food ingredients
• Ice cream mix and dessert components

✅ Quality Assurance

Each dairy freeze dryer is validated with culture-loaded test cycles, delivered with ISO 9001:2015, CE and FDA compliance, remote process training and a 12-month comprehensive warranty.

Contact us for the 100kg dairy freeze dryer machine quotation and probiotic drying process recommendations from our food engineers.