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Industrial Herb Freeze Dryer Machine 100kg Batch Vacuum Freeze Drying Equipment for Tea Leaves Spices

Product Details

Place of Origin: Guangdong, China

Brand Name: Stayfresh

Certification: ISO 9001:2015, CE, FDA

Model Number: SF-100FD-304

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industrial freeze dryer machine 100kg batch

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Batch Capacity:
100kg
Tray Quantity:
10 Trays
Tray Size:
800mm * 600mm
Tray Temperature Range:
-45℃ To +60℃
Cold Trap Temperature:
≤ -55℃
Ultimate Vacuum:
≤ 15 Pa
Ice Condenser Capacity:
150kg / 24h
Material:
304 Stainless Steel
Control System:
PLC With 10-inch Touch Screen
Refrigeration Type:
Air Cooling
Heating Method:
Electric Heating
Power Supply:
380V / 50Hz / 3 Phase
Batch Capacity:
100kg
Tray Quantity:
10 Trays
Tray Size:
800mm * 600mm
Tray Temperature Range:
-45℃ To +60℃
Cold Trap Temperature:
≤ -55℃
Ultimate Vacuum:
≤ 15 Pa
Ice Condenser Capacity:
150kg / 24h
Material:
304 Stainless Steel
Control System:
PLC With 10-inch Touch Screen
Refrigeration Type:
Air Cooling
Heating Method:
Electric Heating
Power Supply:
380V / 50Hz / 3 Phase
Industrial Herb Freeze Dryer Machine 100kg Batch Vacuum Freeze Drying Equipment for Tea Leaves Spices

Industrial Herb Freeze Dryer 100kg Batch Vacuum Freeze Dryin — SF-100FD-304

The SF-100FD-304 industrial herb freeze dryer is a vacuum freeze drying machine designed for tea leaves, spices, edible flowers and medicinal botanicals. Gentle freeze drying preserves volatile oils, active compounds and vibrant color that hot-air drying destroys, giving herb processors a decisive quality advantage.

🌿 Key Features

  • Volatile Oil Retention: Low-temperature sublimation keeps essential oils and aromatic compounds of mint, basil, rosemary and spice powders intact.
  • Color & Shape Preservation: Freeze-dried tea leaves, edible flowers and herbs keep their original structure for premium whole-leaf presentation.
  • 100kg Batch Freeze Drying Equipment: Ten stainless steel trays deliver consistent drying for herbs, spices and botanical extracts in commercial volumes.
  • Contamination-Safe Design: 304 stainless steel chamber with smooth welds prevents cross-contamination between different herb and spice campaigns.
  • Gentle Dehydration for Actives: Ideal for heat-sensitive ginseng, cordyceps, chamomile and medicinal mushroom extracts requiring low-temperature processing.
  • PLC Controlled Drying Curves: Save validated recipes for each botanical to guarantee repeatable moisture content and extraction yield.

📋 Technical Specifications

Material304 Stainless Steel
Batch Capacity100kg
Tray Quantity10 Trays
Tray Size800mm * 600mm
Tray Temperature Range-45℃ to +60℃
Cold Trap Temperature≤ -55℃
Ultimate Vacuum≤ 15 Pa
Ice Condenser Capacity150kg / 24h
Control SystemPLC with 10-inch Touch Screen
Refrigeration TypeAir Cooling
Heating MethodElectric Heating
Power Supply380V / 50Hz / 3 Phase

🌿 Applications

  • Tea leaves: green tea, black tea, oolong, herbal tea
  • Spices: ginger, garlic, chili, pepper, cinnamon
  • Edible flowers: rose, chamomile, osmanthus, lavender
  • Medicinal herbs and botanical extracts
  • Instant herbal soup and seasoning ingredients

✅ Quality Assurance

This herb freeze dryer ships with factory vacuum and temperature validation, ISO 9001:2015, CE and FDA compliance, remote process guidance for botanical drying and a 12-month comprehensive warranty.

Request the 100kg herb freeze dryer quotation and let our engineers help you develop freeze drying curves for your tea leaf and spice products.