Product Details
Place of Origin: Guangdong
Brand Name: GX
Model Number: GX-300
Payment & Shipping Terms
Minimum Order Quantity: 1
Price: 95000
Packaging Details: wooden case
Delivery Time: 30~45 days
Payment Terms: 30% deposit,the balance paid before shipment
Supply Ability: 20units/month
Cooling Method: |
Water Cooling |
Vacuum Degree: |
≤13Pa |
Capacity: |
1000kg/batch |
Heating Method: |
Electric Heating |
Voltage: |
380V/3PH |
Warranty: |
1 Year |
Power: |
300KW |
Material: |
SUS304 Stainless Steel |
Product Name: |
Food Vacuum Freeze Dryer |
Vacuum Pump: |
Leybold |
Refrigeration Unit: |
Bitzer |
Cooling Method: |
Water Cooling |
Vacuum Degree: |
≤13Pa |
Capacity: |
1000kg/batch |
Heating Method: |
Electric Heating |
Voltage: |
380V/3PH |
Warranty: |
1 Year |
Power: |
300KW |
Material: |
SUS304 Stainless Steel |
Product Name: |
Food Vacuum Freeze Dryer |
Vacuum Pump: |
Leybold |
Refrigeration Unit: |
Bitzer |
Industrial Advantage Freeze Dryer Food Vacuum Freeze Dryer
Product Description:
Food Vacuum Freeze Dryer – Customized Dimension with Bitzer Refrigeration System and 55KW Power.This Food Vacuum Freeze Dryer offers a complete solution for food freeze drying, with a customized dimension, a Refcom refrigeration system, and 55KW power, bringing an efficient and reliable performance. The Vacuum Degree of the Food Vacuum Freeze Dryer is ≤13Pa, which brings a more accurate result and control, making it more suitable for food freeze drying. This food freeze dryer is perfect for candy freeze drying, providing a superior freeze drying solution for a variety of applications and uses.
The advantages of freeze-dried food include long shelf life, lightweight and portable nature, retention of flavor and nutritional value, easy rehydration, minimal nutrient loss, reduced waste, and convenience for outdoor activities and emergency preparedness.
Features:
1.Freezing Phase: Rapidly freezes products to temperatures as low as -50°C to -80°C.
2.Vacuum Drying: Sublimates ice directly into vapor under high vacuum conditions.
3.Temperature Control: Precise temperature regulation for optimal drying.
4.Automation: Programmable controls with touchscreen interface for easy operation.
5.Hygienic Design: Made from stainless steel for easy cleaning and compliance with food safety standards.
6.Nutrition Preservation: Freeze-drying technology locks in nutrients, ensuring the final product is rich in vitamins, minerals, and antioxidants
Technical Parameters:
Parameter | Value |
---|---|
Product Name | Food Vacuum Freeze Dryer |
Dimension | Customized |
Control System | PLC +remote control |
Cooling Method | Water Cooling |
Service | OEM/ODM |
Refrigeration System | Bitzer |
Voltage | 380V/3PH |
Heating Method | Electric Heating |
Power | 300KW |
Freeze-drying Temperature | -40℃~80℃ |
Suitable For | Freeze dried candy machines, breast milk freeze drying, compact freeze dryer |
1.Food Industry: Freeze-dried fruits, vegetables, meats, coffee, and ready-to-eat meals.
2.Pharmaceuticals**: Preservation of vaccines, enzymes, and biologics.
3. Research & Development**: Laboratory-scale lyophilization for experiments.
We offer a comprehensive technical support and service package for our Food Vacuum Freeze Dryer, including: